Om kursen
The course lectures cover: Rheology Fundamentals, Measurement techniques, Dispersions with emphasis on cellulose-based systems), Introduction to rheometry, Rheology of suspensions, Food and bio-rheology, Modelling and simulation, applications to bio-systems, Introduction to paper coating rheology, Combined rheological methods, Polymeric materials and composites including biocomposites and Combined Rheological Methods
Mer information
roland.kadar@chalmers.se
Föreläsare
Roland Kádár