Introduktion till Reologi

Om kursen

The course lectures cover: Rheology Fundamentals, Measurement techniques, Dispersions – with emphasis on cellulose-based systems), Introduction to rheometry, Rheology of suspensions, Food and bio-rheology, Modelling and simulation, applications to bio-systems, Introduction to paper coating rheology, Combined rheological methods, Polymeric materials and composites – including biocomposites – and Combined Rheological Methods

Mer information


Roland Kádár